Delicious Cream Cookies

Very yummy and for your ultimate delight, there are special cream cookies. Yummy cream cookies are very easy to make and tempting too. The method of preparing these cookies is very simple for your perfect delight. Sweet cream cookies will add to your parties, evenings whenever you want. Easy to make and good to eat. All you need is -



Ingerdients
½ cup ghee
1 cup all purpose flour
1 cup water
Pinch of salt
4eggs

For stuffing you will be needed-
4 tbsp icing sugar
Few drops vanilla essence
2 cup cream

You have to follow the procedure and sweet cookies will be in front of you

Take a saucepan heat water, salt and ghe together letb the ghee melts. Add flour and stir continuously to mix until the flour starts to leave the sides on pan.
Remove the saucepan from heat and let it get cooled. Take another bowl beat eggs untill they become foamy Add flour mixture to beaten eggs and make paste. Use tablespoon drop the batter on greased baking tray, make sure there should be some distance between each drop and then bake in preheated oven at 350 degrees F for 30 mins. Prepare cream stuffing, beat vanilla, cream and sugar to make thick batter. Cool them to the room temperature when the cookies become ready. Then take a piece of cookie, make an icing layer then over wrap with another cookie. You can prepare all the cookies the same way, pour chocolate sauce on the top before serving. Here are so tempting and mouth watering cookies are there for you.

Blueberry Cornmeal Pancakes

The batter prepared for this type of pancake is usually thick. Here's how you can make your morning from crummy to yummy with these scrumptious pancakes. Works wonders, trust me !



What you need:

* Sugar,1/4 cup
* Baking Powder,1-1/4 cup
* Cornmeal,1/2 cup
* Whole Milk,1/4 cup
* All purpose flour,1/2 cup
* Low fat Buttermilk,1 ½ cups
* Coarse Salt,1 teaspoon
* Baking Soda,1/2 teaspoon
* 1 Lightly beaten large egg
* Unsalted Butter (3 tbsp),melted and cooled.Some more to put in the pan.
* Blueberries, 2 cups
* Orange Maple Butter and Pure Maple Syrup for serving.

How to make:

1. Whip or beat in one bowl, the flour,sugar(2 tbsp),baking powder,baking soda and salt.In another bowl,whisk butter,egg together with buttermilk.Mix the two(wet and dry ingredients) till they fuse together.The mixture so formed will have lumps.
2. Preheat oven to 200 degrees
3. Heat a griddle on medium heat and put blueberries with the sugar that is left;which is around 2 tbsp.Take another pan and brush some butter on the surface.Pour the batter into the pan which will be approximately 1/3 cup to make one pancake.
4. Dredge the Blueberries covered with sugar.Use 2 tbsp for each pancake.
5. The important thing to note here is that you should let the sides of the pancake cook first before you flip them to cook the other side.The edges usually take 3-4 minutes and the sides,2 minutes each.
6. Do the same with the rest of the batter while adding butter to the pan.
7. Pour Orange Maple Butter and Maple Syrup over the pancakes and serve.

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