The batter prepared for this type of pancake is usually thick. Here's how you can make your morning from crummy to yummy with these scrumptious pancakes. Works wonders, trust me !
What you need:
* Sugar,1/4 cup
* Baking Powder,1-1/4 cup
* Cornmeal,1/2 cup
* Whole Milk,1/4 cup
* All purpose flour,1/2 cup
* Low fat Buttermilk,1 ½ cups
* Coarse Salt,1 teaspoon
* Baking Soda,1/2 teaspoon
* 1 Lightly beaten large egg
* Unsalted Butter (3 tbsp),melted and cooled.Some more to put in the pan.
* Blueberries, 2 cups
* Orange Maple Butter and Pure Maple Syrup for serving.
How to make:
1. Whip or beat in one bowl, the flour,sugar(2 tbsp),baking powder,baking soda and salt.In another bowl,whisk butter,egg together with buttermilk.Mix the two(wet and dry ingredients) till they fuse together.The mixture so formed will have lumps.
2. Preheat oven to 200 degrees
3. Heat a griddle on medium heat and put blueberries with the sugar that is left;which is around 2 tbsp.Take another pan and brush some butter on the surface.Pour the batter into the pan which will be approximately 1/3 cup to make one pancake.
4. Dredge the Blueberries covered with sugar.Use 2 tbsp for each pancake.
5. The important thing to note here is that you should let the sides of the pancake cook first before you flip them to cook the other side.The edges usually take 3-4 minutes and the sides,2 minutes each.
6. Do the same with the rest of the batter while adding butter to the pan.
7. Pour Orange Maple Butter and Maple Syrup over the pancakes and serve.
Click here for more delicious recipes
What you need:
* Sugar,1/4 cup
* Baking Powder,1-1/4 cup
* Cornmeal,1/2 cup
* Whole Milk,1/4 cup
* All purpose flour,1/2 cup
* Low fat Buttermilk,1 ½ cups
* Coarse Salt,1 teaspoon
* Baking Soda,1/2 teaspoon
* 1 Lightly beaten large egg
* Unsalted Butter (3 tbsp),melted and cooled.Some more to put in the pan.
* Blueberries, 2 cups
* Orange Maple Butter and Pure Maple Syrup for serving.
How to make:
1. Whip or beat in one bowl, the flour,sugar(2 tbsp),baking powder,baking soda and salt.In another bowl,whisk butter,egg together with buttermilk.Mix the two(wet and dry ingredients) till they fuse together.The mixture so formed will have lumps.
2. Preheat oven to 200 degrees
3. Heat a griddle on medium heat and put blueberries with the sugar that is left;which is around 2 tbsp.Take another pan and brush some butter on the surface.Pour the batter into the pan which will be approximately 1/3 cup to make one pancake.
4. Dredge the Blueberries covered with sugar.Use 2 tbsp for each pancake.
5. The important thing to note here is that you should let the sides of the pancake cook first before you flip them to cook the other side.The edges usually take 3-4 minutes and the sides,2 minutes each.
6. Do the same with the rest of the batter while adding butter to the pan.
7. Pour Orange Maple Butter and Maple Syrup over the pancakes and serve.
Click here for more delicious recipes
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